Brief: Discover the Dendrobium Chrysanthemum Herbal Jelly, a plant-based cooling dessert designed for eye health and daily hydration. This low-sugar, ready-to-eat snack blends chrysanthemum flower and dendrobium stem for a refreshing, functional treat.
Related Product Features:
Menggabungkan bunga krisan dan batang dendrobium untuk makanan ringan yang halus dan sedikit manis.
Mendukung kenyamanan mata, hidrasi, dan pendinginan dari dalam tanpa perlu diseduh atau didinginkan.
Rendah gula, berbasis tumbuhan, dan bebas pengawet untuk konsumen yang sadar kesehatan.
Naturally cooling and hydrating, ideal for hot climates or dry workspaces.
Ready-to-eat convenience, perfect for offices, wellness cafes, or take-home kits.
Clean label with no artificial additives and a 12-month shelf life.
Meningkatkan keseimbangan harian dan dukungan suasana hati dengan manfaat herbal tradisional.
Flexible OEM/ODM solutions for customizable formula and packaging.
Pertanyaan:
What are the main ingredients in Dendrobium Chrysanthemum Herbal Jelly?
The main ingredients are water, chrysanthemum flower, dendrobium, and rock sugar, creating a mildly floral and lightly sweetened jelly.
How does this product support eye health?
Chrysanthemum flower helps reduce screen-induced eye strain, while dendrobium supports fluid replenishment and traditional yin nourishment.
Is this product suitable for export and private labeling?
Yes, it is perfect for B2B buyers, including private label brands, retailers, and OEM/ODM clients, with customizable formulas and packaging for global markets.